Italian Evening

My next order is for Millie and Me, who are having an Italian evening, I have seen on Facebook the pictures of the Tomatoes slow-roasting, now all I have to do is provide the Bread.
https://www.facebook.com/#!/MilleandMe?hc_location=stream

So I'm doing a Herb Focaccia, A mixed Olive Focaccia and some Ciabatta. I made the pre-ferment yesterday morning, so now have to do the rest.

Pre-ferment

Chopped Olives

Olive dough to Prove

Also I have Oats Sourdough to get started, I have the starter out of the fridge warming up, I will feed it and get it going later.

I have also made a start on a Cherry and Vanilla sweetbread, with a very runny poolish,

Leave for 24 hours 

I can finish it off tomorrow.

The Ciabatta has risen, compare with the picture above!

and has made 4 good loaves,

Also the Focaccia dough has done its thing, and is shaped and ready to bake,

 

The oven is on, time for a coffee.

And here they are,

first the Ciabatta,

and then the Focaccia,

Off to deliver them after lunch.